IGCSE Food & Nutrition (0648) — May–June 2023, Paper 02
8 questions · every question answerable online with instant point-by-point AI marking against the official mark scheme.
Start with Question 1 →Prepare, cook and serve a balanced main meal for two relatives who have coeliac disease. For the purposes of this Practical Test, a balanced main meal must consist of TWO skilful…
Answer this question and get it marked →Prepare, cook and serve three skilful dishes, each to show the use of a different method of cooking from the following list: boiling, microwave, pressure cooking, shallow frying,…
Answer this question and get it marked →Prepare, cook and serve a balanced main meal for two adult friends who are trying to lose weight. For the purposes of this Practical Test, a balanced main meal must consist of TWO…
Answer this question and get it marked →Prepare, cook and serve three skilful dishes suitable for a packed meal for two active teenagers. The dishes must be suitable to be eaten cold.
Answer this question and get it marked →Prepare, cook and serve five skilful dishes that are suitable for serving at a 10-year-old's birthday party. One of the dishes should be a decorated birthday cake.
Answer this question and get it marked →Prepare, cook and serve a balanced main meal for two neighbours who are both pregnant. For the purposes of this Practical Test, a balanced main meal must consist of TWO skilful…
Answer this question and get it marked →Prepare, cook and serve three skilful savoury dishes each to show the use of a different high biological value (HBV) protein.
Answer this question and get it marked →Prepare, cook and serve a balanced main meal for two lacto-vegetarians. For the purposes of this Practical Test, a balanced main meal must consist of TWO skilful dishes plus a…
Answer this question and get it marked →