IGCSE Food & Nutrition (0648) — October–November 2024, Paper 02
8 questions · every question answerable online with instant point-by-point AI marking against the official mark scheme.
Start with Question 1 →Prepare, cook and serve a balanced main meal for two relatives who have type 2 diabetes. For the purposes of this Practical Test, a balanced main meal must consist of TWO skilful…
Answer this question and get it marked →Prepare, cook and serve three skilful dishes, each showing the use of a different method of cooking from the following list: deep-fat frying, steaming, stewing, grilling.
Answer this question and get it marked →Prepare, cook and serve five skilful dishes to serve at a party for your teenage friends. Three of the dishes must be savoury and one of the dishes must be a cake made by the…
Answer this question and get it marked →Prepare, cook and serve a balanced main meal for two manual workers. For the purposes of this Practical Test, a balanced main meal must consist of TWO skilful dishes plus a…
Answer this question and get it marked →Prepare, cook and serve three skilful dishes that are suitable for vegetarians.
Answer this question and get it marked →Prepare, cook and serve five skilful dishes, each showing the use of a different main ingredient from the following list: a leafy vegetable, cheese, citrus fruit, nuts, red meat,…
Answer this question and get it marked →Prepare, cook and serve three skilful dishes, each showing the use of a different piece of equipment from the following list: food processor, microwave, piping bag, saucepan,…
Answer this question and get it marked →Prepare, cook and serve a balanced main meal that is rich in vitamin A. For the purposes of this Practical Test, a balanced main meal must consist of TWO skilful dishes plus a…
Answer this question and get it marked →